Chinese cuisine is the most important part of China's culture which is as diverse as its different provinces. The subtle blending of spices, the toss of the wok or the tempering of the sauces lend a unique flavor to its dishes.
Learn moreThis is the kingdom of Mainland China, beyond the Great Wall. A place where all dreams come true. Sit back and enjoy authentic dishes that take you on a culinary journey from Sichuan to Jiangsu, to the bustling streets of Beijing.
Chinese cuisine is the most important part of China's culture which is as diverse as its different provinces. The subtle blending of spices, the toss of the wok or the tempering of the sauces lend a unique flavor to its dishes.
Learn moreToday, Mainland China has a countrywide presence in the form of 23 outlets across 10 cities in India – Mumbai, Pune, Kolkata, Bhubaneshwar, Chennai, Bangalore, Hyderabad, Ahmedabad, Vadodara, Chandigarh.
Chief of Cuisine
Corporate Chef